Read This Book! — “The New Mediterranean Table”

Librarians Megan Kocher and Lisa Von Drasek review “The New Mediterranean Table” cookbook in this installment of Read This Book! from the University of Minnesota Libraries.

Chef Sameh Wadi, author of “The New Mediterranean Table,” was a semifinalist for the James Beard Foundation “Best Chef ” and “Rising Star” awards and was the youngest contestant to appear on the Food Network’s “Iron Chef America.”

Reposted from continuum.